In Essex, Mark and Diane bring a taste of their Mediterranean travels to their menu - by way of their very own garden, and encourage their guests to sing with them, to mixed review. paul pion cantor net worth. Will it prove too exotic for Tom and Bonnie? What will Jim make of Stewart's surprising hobby? But their love of hearty portions proves a challenge for the other couples: loved-up Richard and Christine, and married couple Michelle and Charlotte. They are joined by charity worker Amber and marine engineer Lee, and retirees Adam and Mark. The evening seems to go well with Glen polishing off his own food, and everyone else's too. They attempt to show that despite their combative exterior they can work in harmony to put on a good night. Day two sees refined duo Judy and Will attempt to woo their guests with a fresh healthy menu. But married couples Linda and Dave and Chris and Ewelina are distinctly less than impressed with her lack of home cooking. Day two sees fitness-loving Ciara and Carley cooking up a healthy, clean-eating menu. And will everyone appreciate Mike and Stef's school dinner throwback? Come Dine With Me has expanded to a variety of formats including singles, couples and celebrity specials!Content distributed by ITV Studios. Finally, it's the turn of Liverpudlian Ryan and boyfriend Warren to host, and they throw a Mexican feast to try and end the competition with a bang. And will gym bunnies Neil and Emma have a cheat day? In East Anglia, ultra-competitive Kim and Martin, landscape gardeners Debbie and Richard, and gadget kings Jamie and Mark compete in a week featuring collapsing food and kitchen shortcuts. Three couples from Leeds compete to host the best dinner party, beginning with construction manager Martin and his wife Amanda, who are determined to win. On day two, Kelsey and Chris hope to spice up their guests' lives with a Mexican fiesta. Their guests are fake tan lover Kev and his fiance Victoria, and property professionals Les and Vicky. First to host in Swansea and Bridgend are Kathy and Justin, who present a menu inspired by Kathy's Italian past. In Durham, Steph and James plan a night of gastropub favourites, that's if they can get through the day without falling out. Finally it's the turn of youngsters Andy and Emma to host and they are feeling confident, despite the guests finding out about Andy's star chart, where Emma gives him rewards for good behaviour. Greater Manchester is the location for three couples to host a trio of dinner parties. Day two sees competitive duo Donna and Simon attempt a traditional dinner party, but the food is anything but classic, leaving their chances of bagging the grand hanging by a thread. Genre (s): Reality, Game Show, Food & Cooking Season 1 Episodes tbd S1:E20. There'll be conflict in the kitchen as the pressure piles on to serve the most delicious meal. At the table there's a hair-raising confession from Richard and a few home truths for Peter. Roger has spent a fortune on steaks but doesn't manage to cook them to the liking of everyone. Blackpool and Preston 5/5: Health assistant Lisa banks on her no-faff menu to bag the cash. Sue and Shaun kick things off in Bournemouth with a Mediterranean menu but one guest proves difficult to impress. Completing the line-up are Simon and Suzanne, who've been married for 19 years. In East Anglia, Chris and Debbie pull out all the stops with an evening of pure showbiz glitz and glamour. All are great cooks and excellent hosts - but they're all very. Taking up the culinary gauntlet in the East Midlands are partners Kev and Chelsey, Jayne and Ricky, and straight-talking Louise and Mark. Show not available in country. The series continues in Nottingham, where newlyweds Clare and Ric kick off the competition with an evening of traditional Italian cuisine. Competitive dining gets personal as each pair have to work together to score the highest marks and take home the cash prize. Couples Come Dine with Me It's double the fun, as couples come together to host dinner parties in an exciting twist for the popular competitive dining show Sign in to play Wed 12 Feb 2020:. Newlyweds Jen and Callum kick off in Aberdeen with an American theme, while couples Debbie and Shaun and Sam and Jamie are shocked to find they are serving almost identical Scottish menus. Twice. Three couples from the West Country compete, with Tam and Stuart kicking off the week with an evening of local cuisine, followed by Ian and Phil, and Kyle and Renee. Three pairs of partners from Blackpool compete to win the 1,000 prize, including former dancer Rowan and businessman John, who start the proceedings. Last to host are Sean and Steve. Married couple Howard and Lisa kick off the competition as Lisa takes control in the kitchen. Couple David and Sonia, and childhood sweethearts Claire and Steven, all agree the puppet show was unexpected. Welcome to the world of extreme cake making, where sugar craft specialists up and down the country dream up ever more elaborate ways to satisfy our sweet tooth. Kate and Mike serve a Tex-Mex menu inspired by Kate's homeland of Texas. | Come Dine With Me - YouTube 0:00 / 6:45 Danny & Holly's Tex-Mex Menu! In Manchester, Gillian and her husband Steve kick things off with a simple menu, which fails to please vegetarians Holly and Richard. In this episode from and around Nottingham, Sushma and Gulab offer relationship advice and strong opinions. Loved-up partners of 23 years, happy-go-lucky Lisa and her cabbie husband Nick are happy to try it all. They are joined by Shan and Lauren, and Jared and Ian. Sophie and partner Shaun are the first hosts in Hull. They are joined by sprightly couple Shannon and Max, and loved-up partners Charlotte and Russ. Can the hosts pull it out of the bag and blow away the competition? But will it be Happy Days or will the guests be All Shook Up? Day two sees Paula and Andy cooking up a selection of family favourites. As of July 2020, there have been 45 series. They gamble on some wartime food and beginners luck. They are anxious to prove that their food will be fine dining rather than the student fare anticipated by their guests. Rocky Scott Air Date: February 3, 2005 tbd S1:E18. Can Lauren and Claire and Cindy and Rod's experimental flavour combinations compete with Marian and Stewart's banjo skills? Day two sees Michael and Jenni host. The heat is on - and this chef's not mincing any words Australian bakers compete to impress judges Maggie Beer and Matt Moran. Joining them are chatterbox Dawn and her husband Keith and romantic couple Mark and Shaun. Finally, it's Laura and Blaine's turn to wow their guests with some classic cooking and an evening of sparkling wit and entertainment, but will Blaine's beef bourguignon be enough to top the score board? Joy and husband Jerry kick off the competition with a show-stopping menu which includes a twice baked souffl and a mystery side of some interesting meat. Terri bosses husband David around the kitchen and the night ends with dessert up the walls! It looks like we don't have any synopsis for this title yet. Dawn and Simon, who've been married for 27 years, and hipsters Darren and Sian find themselves to be kindred spirits. But will a dramatic food dislike from Joy affect their chances of walking away with the grand? More about series. Finally it's Michelle and Matt's turn to host and Michelle continues in the same vein as she has all week. But both the food and guest Janet's flirty behaviour are not to everyone's taste. A trio of couples try to outdo each other in Aberdeen, coming up with an Ibizan fiesta, an evening of posh nosh and dinner party classics and a vegetarian-influenced menu. Couples Come Dine with Me - Series 2: Episode 2 | All 4 Couples Come Dine with Me Tue 28 Apr 2015: Blackpool The new series continues in Blackpool, Lancashire, where former. Day two sees joker Dave and sous chef Sin cooking up some traditional favourites, including bread and butter pudding. There's unimpressive beef, Korean chicken on a crumpet, hot tub fanciness and a shocking revelation in Yorkshire, as indie kids Johnny and Lucy take on Claire and Matt, and Net and Bob. On the first night in Brighton, party-loving Pete and Jason's home-made-from-scratch Italian menu impresses Debbie but not her partner Richard, although they both enjoy a rare night out together. Veda and Varun kick off with a Bollywood bash and Indian-themed menu, Rachel and Anna aim to impress with their home-cooked favourites, and Su and Dave throw a mad hatter tea party with costumes. But will their effort to win the grand be de-railed by Bonita's outspoken comments and Tony's love of army style 'banter'? First to host are Sam and Karl with an 80s inspired menu, but rock-hard bread, soggy salmon and a hairy dessert leaves a nasty taste in the mouth for the guests. And expectations are high for foodies Jen and Alex. But guests Tony and Lisa aren't impressed. Property developer Norman and his partner Dee kick off with an Indian menu, which proves a little too spicy for guests Brett and Vicky, and love birds Ashley and Sophie. The night begins in smashing fashion with an unexpected crockery disaster. Their love of all things musical and dance sends dog food entrepreneur Dylan into a cold sweat, but little does he know that the entertainment Brian and Mandie have in store will get him shaking his booty. In Devon, married couple Suzanne and Gary kick off the competition with a 'Britalian' menu, featuring British classics with an Italian twist. This episode comes from Nottinghamshire, where building company owners Kirsty and Gary are first off with a refined menu inspired by their love of travel. The second night sees corporate city slickers Louise and Dan attempt to forge their way into the lead with the use of spreadsheet organization, while the third night is the domain of fun loving couple Pippa and Lee. In Bournemouth, John and Karen showcase their home grown food. Everyone loves the chicken wings starter, but the spicy fish main proves too much for electrician Paul, and his wife Karen is unsure of international couple Ari and Amanda as they seem 'a bit posh'. Meanwhile, things start to get interesting around the table. They all have their own unique styles of cooking and entertaining, but they're all determined to impress, because at the end of each evening, the guests will give their host a mark out of ten. What really impresses, however, is a moving musical performance that reduces Lesley to tears. Couples Come Dine With Me (Tuesday December 15, 2015) Come Dine With Me Takip et Series 03 | Episode 17 | Manchester Hard-to-please Gillian and long-suffering husband Steve kick things off with a simple menu delivered with an emphasis on presentation. Then there're caravan enthusiasts Jane and Colin and 24-hour party people Rachel and Dave. In South Yorkshire, Tasha and her fianc Mark serve a Michael Jackson inspired menu. Party queens Soroya and Jodie serve up an unusual pie that horrifies super-confident Raj in Rugby. 0% And the 1000 on the table adds spice to the proceedings Britain's best amateur bakers compete in the iconic white tent - all united in their aim to prove their baking skills and impress judges Paul Hollywood and Prue Leith, Celebrity contestants host dinner parties as they compete to bag a 1000 cash prize for their chosen charity, Celebrity bakers enter Britain's most famous tent and put their skills to the test, as they Stand Up To Cancer and inspire viewers to do the same, Harry Hill hosts the junior version of the baking competition. Come Dine with Me is a British reality series that has aired on Channel 4 since 10 January 2005 and is narrated by Dave Lamb. Can their hearty menu trump Sam and Paula's experimental flavours and Mark and Debbie's red carpet hosting? In Aberdeen, Nicola and her boyfriend Russell, Megan and her boyfriend Sean, and married duo Claire and Gerry compete in a week featuring leg wrestling, a shocking revelation and a goat. Day two sees Ange and Dave cook up recipes using only the finest ingredients - according to them. Finally it's the turn of teacher Bonita and ex-soldier Tony to host. Finally, it's Cleo and Nick's chance to impress with their American inspired dishes, but will their shortcuts in the kitchen go unnoticed? In Glasgow, Melanie and her husband David, Kenny and his husband Kenny, and Ami and her husband Stuart compete in a week featuring a Celtic-fusion menu and some belting bagpipes. But will it meet Jonathan and Keith's high standards? The new series continues in Blackpool, Lancashire, where former dancer Rowan and businessman John meet competitive Holly and Ollie, and Sally and Joanne in their matching tie-dye outfits. In Hertfordshire, Sinead and partner Tony lay on a Gaelic feast and there's a non-stop fun factory from Tony as he attempts silly dances, silly jokes and silly accents! Sadly for them, music-loving Dennis and Tina are less than impressed. Day two sees loved-up bus drivers Lee and Dawn cooking up some of the favourite dishes from their wedding day but eyebrows are raised when pork loins are served smothered in apple sauce and cheese, while some candid bodily functions banter is unpalatable to some guests. They are joined by Michaela and Denzil, and Chloe and Adam. Finally, it's the turn of Nick and Lisa who hope to use their experience with tried and tested favourites to take top spot. Butchers Roland and Anne, who have been married for 41 years, start the ball rolling on a night of many jokes. Finally, it's the turn of Maxine and Lee to impress. Can 22-year-old pair Micaela and Sanchez show their older rivals how to have a good time with a combination of Jamaican/Filipino food and hip hop dancing? Partners Fiona and Hannah kick things off with their Moroccan-themed menu. Day two sees Shawn and Kendra cooking up dishes inspired by their travels and a dessert reflecting their Canadian heritage. They use a mixture of dressing up, stripping off and wacky voices combined with homely food to try and win the prize. Rugby fan Andy and dental nurse Holly kick off in Yorkshire with a Mexican fiesta - but with a few blunders in the kitchen. British, Food & Travel TV, Competition Reality TV, Reality TV. A farmhouse menu competes with a Mexican feast with a twist and a Japanese menu in Gloucestershire. Day two is the turn of happy campers, Oli and LC, who cook a fully vegetarian menu, and welcome their guests for drinks in a specially erected festival tent. Three East Sussex couples compete for the 1,000 prize, including one pair who divide up the cooking and the hosting, and another duo who cannot seem to stop bickering. Web designer Danny and his wife, compliance manager Holly, kick off the week in Northampton with a Tex Mex menu. With the hosts' glamourous wedding taking centre stage, things get awkward when the others discuss marriage plans. Kevin sees himself as a bit of a 'masterchef' and goes into the final night brimming with confidence that his 'foodie' menu will blow away the competition. In Cumbria, Sarka and Paul's massive Czech portions defeat almost all of the other guests, there's a musical extravaganza, and a menu that takes a tour of Europe. In Nottingham, Omer and his wife Adeeba, sustainable food growers Bobby and Alison, and Liz and Stuart compete in a week featuring experimental food, a compost loo and a stately home. Astronautical engineer Adam and junior doctor Steph kick the week off, in and around Berkshire. In the Lake District, Paul and Glenda in their static caravan are the first hosts, welcoming self-confessed gadget geek David and partner Jane, plus outdoorsy 20-somethings Matt and Polly. In Newcastle, Sharna and Silvar are first to host with a menu of family favourites. Engaged duo Tony and Ami kick off the competition in East Sussex with an evening of raucous fun, but foodies Chris and Charlene are baffled by the cultural references, and Polish pair Izabella and Michal are left tired from chewing on Ami's rock-solid banoffee pies. Halloumi in an onion bhaji and chocolate in a samosa anyone? Couples version of the cookery-based reality show. Have they done enough to win the cash? No more steak and key lime pies, but will the standard of cooking be high enough to see them walk away with the grand? 0; In Cornwall, Sam and Nick share their mutual love of Friesian cows and plans to survive a zombie apocalypse. Will Luan's bog roll entertainment go down well? couples come dine with me blackpool hollylondon knights prospect tournament roster. First up in this episode from Essex are partners Mike and Heather, with a menu of Mediterranean-inspired dishes. In Crewe, married couple Natalie and Tomo vie with competitive Helen and boyfriend Deepe, and seasoned socialites Roly and Claire, who offer an adventurous ice cream starter. In Portsmouth, an organic, nutritionally balanced meal competes with a night of glitter and sparkle, and a main that's compared to a school dinner. Hoping their cryptic menu and Maxine's cooking skills will come as a welcome, point-scoring surprise, will it be too little too late or can they scoop the grand? With it becoming clear that there are three nights of lamb in store, how will the guests cope? North Wales: Well-to-do country types Des and Jo kick off the week. In Berkshire, beauty therapist Emma and boyfriend Sean kick off the week with an OMG night of acronyms, pet names and fine food. This episode comes from sunny Bournemouth, where husband and wife Rupert and Jo are first to showcase their cooking skills with a night based around their favourite travel destinations. Maggie is put off by the soup and Tina isn't a fan of the lamb rump main but it's Marc's low energy and seriousness that concerns the guests most of all. In Belfast, Leeann doesn't enjoy Gemma and Jim's healthy food, or even her own takeaway-inspired menu. couples come dine with me blackpool holly. In Plymouth, an evening of Asian fusion, and a Cornish-themed menu that includes seaweed soup and Stargazy Pie, have to compete with constant displays of affection by Steve and Eleri. And someone's dessert almost goes up in flames! . Finally, it's Ari and Amanda's turn to impress with an evening of fine dining, and the guests are impressed from the off by the size of their hosts' house. In Cardiff, newly-weds Laura and Sean, fine-dining-fan Lesley and Keith, and Rachel and Lee compete in a week featuring fruity surprises, posh nosh and controversial curry. And can Pasha's Persian rice pudding win the grand? Jemima and Mark's Spanish-themed meni is inspired by their many holidays to Spain. In Brighton, will it be style-over-substance for young couple Hannah and Luke's ambitiously trendy menu? Format [ edit] The show features five amateur chefs who live in the same town or area, who each host a three-course dinner party for the other contestants at their own home. . But the starter doesn't impress Rosie and her partner Sam who compare it to cutting into vomit! Builder Lee and his girlfriend Tash start with an inventive menu that includes vanilla cured salmon and hazelnut chocolate calzone. Day two it's the turn of fashion conscious duo Sam and Emma, who hope to wow their guests with a glamorous themed evening, including spray-painting a beef Wellington gold. Gordon Ramsay attempts to transform struggling restaurants with his own menu of extremely frank and forthright advice. Day two sees an international-themed menu being served up, while a menu of hearty cuisine and obscure meats are prepared on the final night. Couples Come Dine with Me. Watch Come Dine with Me Couples 2014 2 Seasons Dinner parties are given the Come Dine With Me treatment as couples have to host the perfect night. Is his confidence justified or will someone else scoop the cash? Cultured types Eveleen and her ex-thespian husband Michael compete against couple Leanne and Ricci, with a 22 year age gap between them, and unromantic Paul and Natasha. And there's an outburst over the Essex dialect during desert at Mike and Carol's. They create a night of Asian cuisine inspired by Terry's travels to Thailand. In Birmingham, super competitive Corinne and her partner Dal are the first to host, and they think they have the competition - Jack and girlfriend Georgie, and James and Adele - licked. But Victoria and Andrew are left feeling worse for wear after a game of smoothie pong involving sprout juice, and Terri is less than pleased with the sportswear dress code. In Brighton, Dan and his partner of 16 years Pippa are hoping a menu of family favourites will bag them the grand. Engaged couple Anita and Cash get the ball rolling in north London, with a menu drawing on their Indian heritage. But with potato rivalry, a disappointing dessert and Carl's jokes in full effect, have the newbies bitten off more than they can chew? In Liverpool, Ste and Danielle try to impress with their American themed menu. Anthony shocks everyone again with a revelation from his own wedding day before Steve reveals his personal 'Suarez' moment. Dinner party novices Ricky and Becca struggle in the kitchen with a Thai-themed banquet. Finally, it's Richard and Sonya's turn to shine with their Irish themed menu. A new gadget sees the couple spiralise a courgette for the first time and they create the week's second entirely vegetarian menu. They perform a show-tune for their guests, but, once again, Michelle steals the limelight, as she shows she really can't stomach the dessert. Essex: Market trader Russell and retired nurse Nicola kick off the competition and they're joined by Elliot and Sophie, and Gemma and Glen. Straight-talking Jodie and mellow Rob take on middle-aged lovebirds Neil and Claire and ambitious Ben and Samara in Yorkshire, in an episode with huge portions, tarot cards and a glass eye, In Colchester, touchy-feely Yvonne and Neil compete against fitness fanatics Darren and Amy, and social worker Tony, who makes uncomplimentary comments about his partner Victoria. Fiances Lindsay and Tara, who have been together seven years, are second to host, and some of Lindsay's jokes don't go down too well with all of the guests. Harry and Charlotte assume the menu will be from the Soviet Bloc and are not looking forward to it, while Nick and Dinara are certain none of the group will have tasted their food before - let alone be able to pronounce it. And after Jim reels off wisecrack after wisecrack, Stewart and Lynn fear he might become a little too much to handle. Day two sees a squeamish Karen nearly throw up as Paul prepares the chicken liver pate, while Ari and Amanda get the wrong end of the stick when they turn up in Christmas jumpers. In Cambridgeshire, big kids Wizz and Luke kick off with a children's party themed night. Middle-aged couple Helen and husband Lorne put their 24 years of experience together into a safe, solid menu.

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